Veal Butchery

From the head to the shank

From September 8, 2025, we invite you to join us for four weeks of veal feasting at Restaurant & Bar Ö. A celebration of flavor with the finest Swiss veal, prepared with sophistication and a modern twist. Our feasting brings passion, craftsmanship, and flavor to your plate.

Whether you are a die-hard butchery fan or a curious connoisseur, our veal butchery has something for everyone. Every meat lover will find their personal highlight on their plate. Those who embrace the somewhat unusual but honest and surprisingly tasty cuisine will be richly rewarded.

The focus of this butcher's feast is veal, which is prepared with craftsmanship and culinary creativity. From classic preparations to fine, modern interpretations, we honor every single ingredient and consciously focus on holistic utilization.

Reserve a table, we look forward to your visit!